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Braised 8 Lamb Feet with Chickpeas and Dried Grapes
Moroccan Steamed Lamb Head
Artichoke and Green Pea Tagine
Stuffed Moroccan Lamb Spleens (Tihal)
Seafood Phyllo Pie (Bastilla)
Seffa Medfouna / Moroccan Chicken and Vermicelli Delight
Spiced Lamb Testicles Tagine
Roasted Leg of Lamb (M’hammar Style)
Marinated Chicken Tagine (Mchermel)
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