February 7, 2025 2:12 pm
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What’s a forgotten Moroccan wedding dish that was once traditional but is rarely served today?
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Many Moroccan wedding meals focus on tagines and pastilla. Are there older wedding dishes that have faded from popularity?
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February 7, 2025 2:14 pm
Bidaoud, a slow-cooked lamb dish with fermented butter, was once a sign of wealth at weddings.
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February 7, 2025 2:14 pm
Stuffed camel hump used to be a delicacy for special wedding celebrations.
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February 7, 2025 2:15 pm
Sweet rice pudding with saffron and rose water was a traditional wedding dessert in some regions.
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February 7, 2025 2:16 pm
Boiled sheep’s head, served with spices and broth, was once a must-have wedding dish.
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