December 8, 2024 4:46 pm
Topic starter
Notifications
Clear all
How do you prevent couscous from clumping during steaming?
0
Every time I make couscous, it ends up clumping together. What’s the secret to keeping it fluffy?
Answer
Add a comment
Add a comment
Topic Tags
4 Answers
0
December 8, 2024 4:48 pm
Rub the couscous grains with olive oil before steaming to coat them evenly.
Add a comment
Add a comment
0
December 8, 2024 4:48 pm
Steam the couscous in three stages, fluffing it with a fork and adding a sprinkle of water between each stage.
Add a comment
Add a comment
0
December 8, 2024 4:49 pm
Avoid pressing the grains down in the steamer—keep them light and loose.
Add a comment
Add a comment
0
December 8, 2024 4:50 pm
Using a traditional couscoussier ensures even steaming and prevents clumping.
Add a comment
Add a comment
Answer
Your Answer
Forum Jump:
Related Topics
-
What’s the secret to making silky-smooth Moroccan tomato and pepper salad (Taktouka)?
3 months ago
-
What’s the secret to making fluffy Moroccan semolina bread (harcha)?
3 months ago
-
How do I prevent my preserved lemons from turning mushy?
3 months ago
-
How can I stop my spices from burning in moroccan tagine cooking?
4 months ago
-
How can I prevent Moroccan meatballs (kefta) from drying out when cooking?
4 months ago
Forum Information
- 12 Forums
- 400 Topics
- 1,765 Posts
- 0 Online
- 2 Members
Our newest member: SOUKINAR
Latest Post: What’s the easiest Moroccan spice mix for beginners?
Forum Icons:
Forum contains no unread posts
Forum contains unread posts
Topic Icons:
Not Replied
Replied
Active
Hot
Sticky
Unapproved
Solved
Private
Closed