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How do I make Moroccan almond milk?

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I’ve tasted Moroccan almond milk before and loved how creamy and flavorful it was. How can I make it at home?

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To make Moroccan almond milk, blend soaked almonds with water, then strain the mixture through a cheesecloth. Add a splash of orange blossom water and honey for sweetness.

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Soak almonds overnight, then blend them with water and strain. For authentic Moroccan flavor, add a pinch of cinnamon and sweeten with sugar or honey.

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After blending and straining the almonds, you can add flavorings like orange blossom water or vanilla. Serve it chilled with a touch of sugar for a refreshing drink.

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