January 3, 2025 6:28 pm
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I created a unique twist on zaalouk using eggplant and sweet potatoes—thoughts?
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I replaced the tomatoes in traditional zaalouk with mashed sweet potatoes. Does this still qualify as zaalouk, or is it something new?
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January 3, 2025 6:29 pm
It sounds like an innovative take! The sweetness of the potatoes must pair beautifully with the smoky eggplant.
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January 3, 2025 6:30 pm
Consider adding a pinch of ras el hanout to enhance the Moroccan flavor profile.
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January 3, 2025 6:30 pm
You could call it a "fusion zaalouk"—a modern twist on the classic dish.
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January 3, 2025 6:31 pm
Adding preserved lemon might balance the sweetness and add a tangy note.
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