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What’s the easiest Moroccan dish to start with for beginners?

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I’m new to Moroccan cuisine and want to start with something simple. What’s a good, easy Moroccan dish for beginners to try?

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A good dish for beginners is chicken tagine with preserved lemons and olives. It’s simple to make, and the flavors are quintessentially Moroccan.

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Moroccan lentil soup (harira) is easy and beginner-friendly. It’s a one-pot dish with basic ingredients like lentils, tomatoes, and spices, perfect for someone just starting out.

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Try making Moroccan carrot salad. It’s quick and easy, with cooked carrots tossed in a dressing of cumin, garlic, olive oil, and lemon juice.

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