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Is there an easy Moroccan soup for beginners?

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I’m new to Moroccan cooking and would love to try making a soup. Any suggestions for a simple, beginner-friendly recipe that doesn’t need special ingredients?

4 Answers
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Harira is a classic Moroccan soup that’s simple and doesn’t need special ingredients. Chickpeas, tomatoes, and lentils are the main ingredients, and you can skip the meat to keep it easy.

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Bissara, a fava bean soup, is very simple and budget-friendly. Just cook the beans with garlic and cumin, then blend until smooth. Drizzle with olive oil for extra flavor.

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Another easy one is potato and leek soup with a Moroccan twist—add a dash of cumin and coriander to make it more authentic.

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For a vegetable soup, try carrot and orange soup with cinnamon. It’s light, fragrant, and doesn’t require much cooking skill—perfect for beginners!

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